(for table)
Guacamole
use your card to customize house made tortillas chips
(Choice of)
Chicken Taco
house made tortillas, ancho braised chicken, crema avocado, cotija, picked onion
Carnitas Taco
house made tortillas, confit pork, tomatillo salsa verde, spanish onion, fresh cilantro, lime wedge
(Choice of)
Xochitl Salad
mixed greens, baby arugula, spiced pumpkin seeds, shaved jicama, red radish, grape tomato, cotija cheese with a lime and sweet pepper vinaigrette
Red Snapper
Ceviche Tostada Thinly sliced red snapper Marinated in lime & mango juice Topped with crispy cucumber, jicama, mango Served on a crispy tostada
Sopa Pozole
Tomato and epazote broth Roasted chicken, pozole, cilantro, radish, Spanish onion, romaine, lime
Crab Ceviche
jumbo lump crab, serrano peppers, red onion, orange segments, avocado marinated in lime & orange juice topped with crispy shallots & micro cilantro served in a tortilla cup
(Choice of)
Pollo Relleno
chicken breast stuffed with mushrooms, corn & epezote in a avocado & cilantro sauce with rice and manchego
Surf and Turf
all natural Angus flat iron steak adobo dusted shrimp xochitl potatoes- fingerling potatoes, corn, red onion, poblanos, plum tomatoes, cilantro in a black pepper and garlic cream
Red Snapper
pan seared red snapper, corn puree, tomatillo and arugula salad
Camarones Con Caldo
adobo seared shrimp, sweet plantain cake, in a tomato chile broth topped with an avocado salad
Roasted Vegetable Sope
housemade masa cake filled with roasted seasonal vegetables & refitos, topped with shaved cotia cheese, crème frescoin a pasilla chili cumin coriander sauce
Desert Sampler
Served with a Glass of Champagne