Download PDFs of recent press.
Food&Wine - A Lesson in Mexican Flavors (May 2008)Bon Appetit - The Hot 10 / Beyond Burritos by Andrew Knowlton (March 2008)
Philadelphia Weekly - Philly's Top 50 Bars (March 2008)
Philadelphia Inquirer - Xochitl (revisited) by Craig LaBan (February 2008)
Philadelphia Magazine - 50 Best Restaurants (February 2008)
Philadelphia Weekly - Chocs Away by Mara Zepeda (January 2008)
Food&Wine - What Defines a Great Food City by Dana Cowin (June 2007)
Gourmet - RESTAURANTS The places we're talking about and making reservations at-this month (June 2007)
Philadelphia Magazine - Best of Philly - Cocktail (August 2007)
Philadelphia Magazine - Holy Mole by Maria Gallagher (June 2007)
Philadelphia Inquirer - Xochitl by Craig LaBan (April 2007)
Philadelphia Weekly - Watching the Toltec-Tives by Kirsten Henri (March 2007)








